Date Paste

Indulge your sweet tooth with this smart recipe that you will enjoy, while being healthy at the same time.

Ingredients

For: 10 servings
  • 1 cup Dates (Pitted)
  • 1 cup Warm Water
  • Preparation: 8 min
  • Ready in: 8 min

Instructions

  1. Soak dates in water overnight or for several hours, until they plump and have absorbed some of the liquid.
  2. Drain the water and process the dates in a food processor until smooth.
  3. Store in the refrigerator.

Notes

Fridge Life: 2 months.